View Unit : Developing Skills for Hygiene and Health

Unit

Unit Reference Number

T/503/3046

Qualification Framework

QCF

Title

Developing Skills for Hygiene and Health

Unit Level

Entry Level

Unit Sub Level

Entry 3

Guided Learning Hours

Unit Credit Value

Date of Withdrawal

SSAs

14.1 Foundations For Learning and Life

Unit Grading Structure

Pass

Assessment Guidance

N/A

Learning Outcomes and Assessment Criteria

Learning Outcome - The learner will:		Assessment Criterion - The learner can:
1	Know how to maintain a clean home.	1.1	State why it is important to keep a kitchen and bathroom clean.
		1.2	Identify cleaning materials used to clean a sink, bath/shower and toilet.
		1.3	Identify different floor surfaces.
		1.4	State how to clean different floor surfaces.
2	Know how to care for clothing.	2.1	Give an example of a sign that an item of clothing needs to be washed.
2	Know how to care for clothing.	2.2	Identify different ways to keep clothing in good condition.
3	Know how to maintain personal hygiene.	3.1	Identify occasions when it is important to wash hands.
		3.2	Identify toiletry products that could be used as part of a full body washing routine.
		3.3	State the recommended interval between dental checkups for self.
		3.4	Demonstrate a good dental brushing technique.
4	Know how to maintain a healthy body.	4.1	Identify requirements for a healthy body.
4	Know how to maintain a healthy body.	4.2	Give examples of foods which are good for maintaining a healthy body.
5	Understand the importance of regular sight tests.	5.1	State reasons for having a regular sight test.
5	Understand the importance of regular sight tests.	5.2	State the recommended interval between eye tests for self.

Equivalent Units

Equivalence	Unit
Description	Equivalent Unit Unique Reference Number	Owner	Title
Introduction to General Health and Hygiene Skills	Y/500/4722	NOCN	Introduction to General Health and Hygiene Skills