Ofqual Logo DfES Logo CCEA Logo
The Register of Regulated Qualifications

View Unit : Display stock to promote sales to customers in a retail environment

Unit
Unit Reference Number
M/500/9764
Qualification Framework
QCF
Title
Display stock to promote sales to customers in a retail environment
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
34
Unit Credit Value
6
Date of Withdrawal
31-Dec-2013
SSAs
7.1 Retailing and Wholesaling
Unit Grading Structure
Pass
Assessment Guidance

Learning Outcomes and Assessment Criteria
Learning Outcome - The learner will:Assessment Criterion - The learner can:
1

Know how to prepare display areas and materials in a retail store

1.1

show that they know why they need to be clear about display requirements for stock, space, position of the display and dates, and where to get this information

1.2

show that they know who to ask for advice and help in solving problems with display plans

1.3

show that they know how to identify what they need for a display from plans and sketches

1.4

show that they know why they must check for possible dangers to health and safety before setting up displays

1.5

show that they know how to check whether displays will cause an obstruction

2

Know how to set up and dismantle displays in a retail store

2.1

show that they know the value of displays and promoting new products

2.2

show that they know how placing products in specific places attracts attention and promotes sales

2.3

show that they know how to use space effectively when displaying products

2.4

show that they know why they must check for possible dangers to health and safety when setting up and dismantling displays

2.5

show that they know how to check that the equipment they need to use is in working order

2.6

show that they know why they should clean and store the materials and equipment they use in displays and get rid of waste safely

2.7

show that they know how to identify and correct unsafe displays

3

Know how to label displays of stock in a retail store

3.1

show that they know how proper labelling promotes sales

3.2

show that they know the legal requirements for labelling and what can happen if the learner does not meet these

3.3

show that they know the importance of checking that labels are clear and accurate

3.4

show that they know who to tell about information that may need changing on labels

3.5

show that they know how to use labelling materials and equipment efficiently and effectively

4

Prepare display areas and materials in a retail store

4.1

identify what they need for the display in relation to stock, space, position of the display and dates

4.2

ask for clarification promptly when they are not sure what they need for the display

4.3

check that the display will not cause an obstruction, and report any problems promptly to the right person

4.4

check that the display area is the right size and report any problems promptly to the right person

4.5

gather the materials, equipment and stock they need for the display and check that these are clean, safe and in good working order

4.6

follow company procedures for clearing, cleaning and preparing the display area before use

5

Set up and dismantle displays in a retail store

5.1

set up and dismantle the display safely, in line with plans and within the time allowed

5.2

check that the display is clean, tidy and safe for use once they have set it up

5.3

check that the display has the levels of stock needed

5.4

clean and store equipment and excess materials and get rid of waste safely, correctly and promptly

5.5

disturb other people as little as possible while setting up and dismantling displays

6

Label displays of stock in a retail store

6.1

check the requirements for labelling stock

6.2

check that the information on the label is clear, accurate and legal before starting to label stock

6.3

report promptly and to the right person any information on labels that may need changing

6.4

attach the right labels to the right products

6.5

fasten labels securely and position them so that customers can see the labels clearly

6.6

complete labelling within the time allowed

Equivalent Units
There are no equivalences to display.
2.1.3.0L