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The Register of Regulated Qualifications

View Qualification : Pearson EDI Level 2 Award In Retail Skills (QCF)

Qualification
Qualification Number
600/3981/4
Title
Pearson EDI Level 2 Award In Retail Skills (QCF)
Awarding Organisation
Fees Price List Url
Qualification Type
QCF
Qualification Sub Type
None
Qualification Level
Level 2
Qualification Sub Level
None
EQF Level
Level 3
Regulation Start Date
14-Nov-2011
Operational Start Date
01-Jan-2012
Operational End Date
Certification End Date
Offered In England
Yes
Offered In Wales
Yes
Offered In Northern Ireland
Yes
Assessment Language In English
Yes
Assessment Language In Welsh
No
Assessment Language In Irish
No
SSA
7.1 Retailing and Wholesaling
Purpose
D. Confirm occupational competence and/or 'licence to practice'
Sub Purpose
D1. Confirm competence in an occupational role to the standards required
Total Credits
9
Min Credits at/above Level
9
Minimum Guided Learning Hours
24
Maximum Guided Learning Hours
57
Diploma Guided Learning Hours
24
Barring Classification Code
ZZZZ
Overall Grading Type
Pass
Assessment Methods
Portfolio of Evidence
Exemptions
Structure Requirements
Learners must achieve a minimum of 9 credits from Group A to achieve this qualification.
The awarding organisation states that this qualification is appropriate for use in the following age ranges.
Age Ranges
Pre-16 : No; 16-18 : Yes; 18+ : No; 19+ : Yes
Further information
This does not imply that eligibility for funding has been agreed for these age ranges.
For further information on the funding of 14-19 qualifications offered in England, please refer to the DFE Section 96 website.
For further information on the funding of 19+ qualifications offered in England, please refer to the SFA website.
For further information on funding in Wales, visit the DAQW website.
For further information on funding in Northern Ireland, visit the DELNI and DENI website.
When undertaking a qualification that does not appear on the governments' lists as eligible for funding for specific age ranges, users must be aware of the legal requirements around activities undertaken by learners of specific ages.
Compound Group
OG
Label
OG
Name
Over-arching Group
Group Requirements
Learners must achieve a minimum of 9 credits from Group A
Minimum Credit Value
9
Maximum Credit Value
Minimum Subcomponents
1
Maximum Subcomponents
1
Mandatory Within Group
Yes
Pathway Reference
Unit Group
A
Label
A
Name
Group A - Level 2 units
Group Requirements
Learners must achieve a minimum of 9 credits from Group A
Minimum Credit Value
9
Maximum Credit Value
Minimum Subcomponents
1
Maximum Subcomponents
Mandatory Within Group
Yes
Linked Unit
Receive goods and materials into storage in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Receive goods and materials into storage in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
22
Unit Credit Value
4
Linked Unit
Place goods and materials into storage in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Place goods and materials into storage in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
19
Unit Credit Value
4
Linked Unit
Keep stock on sale at required levels in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Keep stock on sale at required levels in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
16
Unit Credit Value
3
Linked Unit
Process customer orders for goods in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Process customer orders for goods in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
19
Unit Credit Value
3
Linked Unit
Process returned goods in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Process returned goods in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
18
Unit Credit Value
3
Linked Unit
Assemble products for display in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Assemble products for display in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
9
Unit Credit Value
2
Linked Unit
Hand-process fish in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Hand-process fish in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
21
Unit Credit Value
6
Linked Unit
Process greengrocery products for sale in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Process greengrocery products for sale in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
17
Unit Credit Value
7
Linked Unit
Finish meat products by hand in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Finish meat products by hand in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
29
Unit Credit Value
9
Linked Unit
Maintain food safety while working with food in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Maintain food safety while working with food in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
13
Unit Credit Value
6
Linked Unit
Pick products in a retail environment to fulfil customer orders
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Pick products in a retail environment to fulfil customer orders
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
19
Unit Credit Value
4
Linked Unit
Check stock levels and sort out problems with stock levels in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Check stock levels and sort out problems with stock levels in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
10
Unit Credit Value
2
Linked Unit
Finish bake-off food products in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Finish bake-off food products in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
3
Linked Unit
Glaze, coat or decorate bake-off products for sale in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Glaze, coat or decorate bake-off products for sale in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
3
Linked Unit
Display stock to promote sales to customers in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Display stock to promote sales to customers in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
26
Unit Credit Value
5
Linked Unit
Help customers to choose products in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Help customers to choose products in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
20
Unit Credit Value
6
Linked Unit
Carry out promotional campaigns in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Carry out promotional campaigns in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
18
Unit Credit Value
4
Linked Unit
Deal with customer queries and complaints in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Deal with customer queries and complaints in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
24
Unit Credit Value
4
Linked Unit
Demonstrate products to customers in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Demonstrate products to customers in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
3
Linked Unit
Process payments for purchases in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Process payments for purchases in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
17
Unit Credit Value
4
Linked Unit
Process applications for credit agreements offered in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Process applications for credit agreements offered in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
25
Unit Credit Value
5
Linked Unit
Promote loyalty schemes to customers in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Promote loyalty schemes to customers in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
11
Unit Credit Value
3
Linked Unit
Follow guidelines for planning and preparing visual merchandising displays
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Follow guidelines for planning and preparing visual merchandising displays
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
22
Unit Credit Value
5
Linked Unit
Dress visual merchandising displays to attract customers
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Dress visual merchandising displays to attract customers
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
35
Unit Credit Value
7
Linked Unit
Order and position signage and graphics for visual merchandising displays
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Order and position signage and graphics for visual merchandising displays
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
3
Linked Unit
Dismantle and store props and graphics from visual merchandising displays
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Dismantle and store props and graphics from visual merchandising displays
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
3
Linked Unit
Assemble visual merchandising displays
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Assemble visual merchandising displays
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
20
Unit Credit Value
4
Linked Unit
Follow point-of-sale procedures for age-restricted products in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Follow point-of-sale procedures for age-restricted products in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
11
Unit Credit Value
2
Linked Unit
Provide National Lottery products to customers
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Provide National Lottery products to customers
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
25
Unit Credit Value
4
Linked Unit
Advise customers on the fixing and care of tiles
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Advise customers on the fixing and care of tiles
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
35
Unit Credit Value
6
Linked Unit
Cash up in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Cash up in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
9
Unit Credit Value
2
Linked Unit
Promote a retail store’s credit card to customers in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Promote a retail store’s credit card to customers in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
12
Unit Credit Value
3
Linked Unit
Provide service to customers in a dressing room in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Provide service to customers in a dressing room in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
16
Unit Credit Value
3
Linked Unit
Promote food or drink products by offering samples to customers
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Promote food or drink products by offering samples to customers
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
13
Unit Credit Value
2
Linked Unit
Deliver goods from a retail environment to the customer’s delivery address
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Deliver goods from a retail environment to the customer’s delivery address
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
17
Unit Credit Value
3
Linked Unit
Help customers to apply for a retail store’s credit card and associated insurance products
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Help customers to apply for a retail store’s credit card and associated insurance products
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
22
Unit Credit Value
4
Linked Unit
Help customers to choose delicatessen products in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Help customers to choose delicatessen products in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
3
Linked Unit
Portion delicatessen products to meet customer requirements in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Portion delicatessen products to meet customer requirements in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
9
Unit Credit Value
2
Linked Unit
Demonstrate make-up and skincare products to customers at a beauty counter in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Demonstrate make-up and skincare products to customers at a beauty counter in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
15
Unit Credit Value
4
Linked Unit
Operate a customer record card system on a beauty counter in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Operate a customer record card system on a beauty counter in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
8
Unit Credit Value
2
Linked Unit
Protect own and others’ health and safety when working in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Protect own and others’ health and safety when working in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
28
Unit Credit Value
5
Linked Unit
Reduce security risks in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Reduce security risks in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
25
Unit Credit Value
5
Linked Unit
Prepare newspapers and magazines for return to merchandisers
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Prepare newspapers and magazines for return to merchandisers
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
10
Unit Credit Value
2
Linked Unit
Check the accuracy of records of hours worked by staff in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Check the accuracy of records of hours worked by staff in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
17
Unit Credit Value
4
Linked Unit
Provide a bra fitting service in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Provide a bra fitting service in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
44
Unit Credit Value
10
Linked Unit
Organise own work to meet a dough production schedule in a retail environment
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Organise own work to meet a dough production schedule in a retail environment
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
48
Unit Credit Value
10
Linked Unit
Make props and decorate fixtures and panels for visual merchandising displays
Linked Reference Number
Not Set
Unit
Unit Reference Number
Title
Make props and decorate fixtures and panels for visual merchandising displays
Organisation Name
People1st
Unit Level
Level 2
Unit Sub Level
None
Guided Learning Hours
45
Unit Credit Value
10
Barred Units
There are no barred units to display.
Qualification Objectives
ObjectiveResponse
GCSEs priortised to measure school and/or teacher performanceNot Set
Other GCSEsNot Set
Other level 1, 2 and1/2 qualifications used to indicate learners' attainment on completion of compulsory schooling and included in measures of school and/or teacher performanceNot Set
GCEs and ASNot Set
Other level 3 qualifications designed to demonstrate eligibility for progression to higher education and/or used to measure school or college performanceNot Set
ESOL qualifications that are required for citizenshipNot Set
Qualifications that indicate an individual can undertake a specific role in the workplace and that may be relied upon by employersNot Set
Qualifications that an individual is required by law to have gained in order to undertake a specific roleNot Set
Qualifications taken primarily for growth and enjoymentNot Set
Qualifications that are designed to meet the needs of a named employer or other organisationNot Set
Qualifications that are included within apprenticeships frameworks, including functional skillsNot Set
2.1.3.0L